Chef David’s Catered Events

Kenosha, WI

Corporate Catering Menu

PROFESSIONALLY MADE FOR TASTE AND PRESENTATION

View our corporate catering menu below and contact us today with any questions or special requests. We look forward to serving you!

BREAKFAST BUFFETS

Minimum 15 People

THE CLASSIC                                                                    $15.00

Scrambled eggs, bacon, sausage, au gratin potatoes, assorted Danishes, and doughnuts.

THE CHEF’S CHOICE                                                      $18.00

Mediterranean quiche served with bacon or sausage, roasted red skin potatoes made O’Brien style, chef-made baked French toast with praline topping, assorted Danish, muffins, and maple syrup.

We can create a customized buffet for your breakfast needs!

CONTINENTAL BREAKFASTS

Minimum 12 People

MEDITERRANEAN QUICHE                                            $24.00 each

Fresh, made-to-order makes this French delight quite special. Sautéed spinach, roasted red peppers, cheddar & feta cheeses, eggs, topped with asparagus.

THE FRENCH CONNECTION                                      $9.00

Croissant breakfast sandwich with a side of honey mustard and your choice of premium ham or turkey with cheese and chilled assorted juices.

PARFAIT DELIGHT                                                              $9.50

Homemade mixed berry parfait cup, corn, or blueberry muffins, and chilled assorted juices.

THE CLASSIC                                                                $8.25

Fresh donuts, Danishes, bagels, cream cheese, and chilled assorted juices.

COFFEE, JUICE & FRUIT PLATES

FRUIT PLATE

Seasonal assorted fruits cut and professionally presented.

SMALL FRUIT PLATE (serves 12-15 guests)                                               $52.00

MEDIUM FRUIT PLATE (serves 16-19 guests)                                          $65.00

LARGE FRUIT PLATE (serves 20-25 guests)                                               $80.00

COFFEE TO GO

Racine’s own Wilson’s Coffee, creamer and sugar in to go cups for all of your guests.

$2.75/each

CHILLED ORANGE / APPLE JUICE

10 oz. each.

$2.75/each

TASTE OF SUMMER SANDWICHES

Served with a Bag of chips and a pickle

FOCACCIA CLUB SANDWICH

Sun-dried tomato focaccia roll, roasted tomato, mesclun greens, Swiss cheese, smoked turkey breast, applewood smoked bacon, slivers of red onion, & honey mustard mayo.                                                                                $17.25

THE BISTRO HAM & SWISS

Virginia baked ham, Swiss cheese, vine-ripened tomato, mesclun greens, bistro style Dijon mustard sauce on a freshly baked artisan ciabatta roll.                                                                                                          $17.00

ROAST BEEF SANDWICH

Certified Angus sirloin beef tip slowly roasted for the highest quality of flavor, piled high on our Tuscan sun-dried tomato roll. Served with Provolone, roasted tomato, red onion, mesclun greens & blue cheese horseradish mayo.                                                                                                        $18.00

GRILLED CHICKEN SALAD

Premium marinated and grilled chicken breast, pine nuts, grapes, and other fresh ingredients make this salad a delightful meal. Served with fresh baked croissant.                                                                                                  $15.00

GOURMET VEGETARIAN WRAPS

Flour tortilla, grilled seasonal vegetables, quinoa, beans, sun-dried tomatoes with Greggorio vinaigrette (also available with ham, turkey & cheese).                                                                                                                  $14.50

BEEF BRISKET

Texas-style beef brisket sandwich smoked in house with our special blend of beef rub with bourbon BBQ sauce.                                                        $14.50

ITALIAN SAUSAGE

Homemade Calabrese Italian sausage served on a fresh locally-baked Cardinali’s bun, sautéed sweet peppers, and hot giardiniera peppers.      $14.50

WISCONSIN BRATS

Sheboygan style brat served on a bun with sautéed sauerkraut with bacon, onions, and stone ground mustard.                                                          $14.50

SIDES & ADDITIONAL OPTIONS

assorted sodas and bottled water

$1.75

HOMESTYLE POTATO CHIPS

Homestyle kettle cooked potato chips - regular or BBQ.

$3.00

OPTIONAL SALADS

Tuscan salad, Green garden salad or Cesar. (or upgrade to one of our other delicious salads)

$4.50

COLESLAW

Creamy, crunchy coleslaw made with freshly chopped cabbage and carrots blended with Chef David’s own delicious dressing.

$3.00

PREMIERE ENTREES

(Prices may vary slightly based on the fresh market where we source our ingredients and the season)

CALIFORNIA CHOPPED SALAD BAR                      $17.00                                                                       Grilled chicken breast, romaine & mesclun greens, avocado, tomato, feta cheese, cucumber, shaved red onion, diced smoked ham, and fresh baked baguettes. Choice of two dressings.

PASTA BAR                                                                                                                                      $17.50                                                                                                                                                        Al dente penne rigate pasta served with our signature housemade marinara sauce. Paired with a romaine & mesclun greens salad & Greggorio house dressing. With our white wine, lemon & fresh herb marinated grilled chicken. Alfredo sauce $1.50 additional.

BAKED POTATO BAR                                                                                                                   $14.50                                                                                                                                              Large select baked Idaho potatoes with an assortment of
toppings, includes fresh broccoli with cheddar cheese sauce, sour cream, bacon, chili & chives. Paired with a Tuscan salad.

AUTHENTIC MEXICAN TACO BAR                                                                                            $17.00                                                                                                                                       Premium seasoned ground Angus beef, seasoned shredded chicken accompanied by cheddar cheese, lettuce, tomato, sour cream, and housemade salsa. Served with Spanish rice, refried beans, guacamole, pico de gallo, warm flour tortillas, and tortilla chips. Guacamole upgrade available upon request.

SIRLOIN STEAK & CHICKEN FAJITAS                                                                                      $19.50                                                                                                                                      Succulent steak and chicken seasoned to perfection. Accompanied with sautéed peppers & onions. Served with Spanish rice, refried beans, guacamole, salsa, cheese, pico de gallo, warm flour tortillas, and tortilla chips.

GRILLED CHICKEN KABOBS                                                                                                      $18.00                                                                                                                                          Bamboo skewers loaded with seasonal vegetables and served with marinated chicken chargrilled to perfection. Served with Spanish rice or pasta with marinara sauce, Tuscan salad, and a freshly baked artisan baguette.

CHICKEN MARSALA                                                                                                                      $21.00                                                                                                                                                        A lightly floured boneless chicken breast sautéed with baby portobello mushrooms in a Marsala wine sauce. Served with farfalle pasta & shredded Parmesan cheese. Served with Tuscan salad and a freshly baked artisan baguette.

CHICKEN PRIMAVERA                                                                                                                 $21.50                                                                                                                                            Grilled boneless chicken breast marinated with fresh herbs, lemon, and garlic-infused olive oil. Farfalle pasta, seasoned grilled vegetables infused together with a vodka sauce. Served with a Tuscan salad and a freshly baked artisan baguette.

OUR SOUPS

Serve 16 people

Priced between $70-85 based on season

WISCONSIN CHEDDAR & BROCCOLI

Slow simmered for maximum taste and quality. A Wisconsin favorite served with crackers.

CHICKEN TORTILLA

A true taste of the Southwest – garnished with crispy tortilla threads, sour cream, cilantro, and cheddar cheese.

HEARTY CHICKEN NOODLE

Hearty chicken broth combined with tender pieces of chicken, noodles, and vegetables.

MINESTRONE

Loaded with a variety of hearty seasonal vegetables, garbanzo & cannelloni beans slow cooked in a rich tomato broth.

BEEF BARLEY

A comforting hearty bowl of soup with made from scratch bone broth, carrots, celery, onions, lean beef, and pearl barley.

AWARD WINNING CHILI

Secret blend of spices and hand-picked certified Angus beef make this chili special. Garnished with cheddar cheese, chopped onion, sour cream, and crackers.

TOMATO BASIL

A signature twist on traditional tomato soup. A creamy, slow- simmered soup made with fresh tomatoes and basil with hints of carrot, celery, onion, and garlic.

FALL BUTTERNUT SQUASH

The perfect warm up for fall and winter, a comforting blend of roasted butternut squash, cream, and apple pie spices.

Vegan and gluten free options are available, let us help you create the perfect menu!

OUR FAMOUS OATMEAL CHOCOLATE COOKIES

Texas pecan oatmeal chocolate chunk cookies                                                                 $1.75

HOUSEMADE OREO CHEESECAKE BARS

Oreo Cheesecake with wild berry sauce                                                                              $3.95

HOUSEMADE lemon bars                                                                                                          $3.75

DECADENT CHOCOLATE BROWNIES                                                                                   $2.75

PUMPKIN BUNDT CAKE WITH ICING                                                                                                 $36.00

Delicious pumpkin flavor, filled with warm spices and topped with a drizzle of vanilla glaze (serves 18-20).